by Michelle Marks | Oct 16, 2020 | Uncategorized
Today is World Food Day. How many of us take food for granted? For many of us, food is so plentiful that we frequently don’t give it the respect and value it deserves. Yet, there are many people around us, and beyond our localities who don’t have enough food....
by Michelle Marks | Aug 11, 2020 | News
The National Food Strategy Part One – It’s Out! I was excited to read the new National Food Strategy Part 1 (NFS) document, recently published in July. I have recently taken part in various discussions and an in depth local workshop (in York) on building...
by Michelle Marks | May 31, 2020 | Your Business and the Environment
COVID Crossroads – What Happens to Business After Lockdown? Blue skies, audible birdsong and cleaner waterways may only be a temporary feature which will reverse after lockdown. We are already getting used to seeing more cars on the roads again. Worryingly, people are...
by Michelle Marks | Apr 30, 2020 | Your Business and the Environment
Sustainability and Resilience Post COVID-19 How do we focus on sustainability and how should we build resilience post lockdown? How do we respond to the new set of challenges the coronavirus has thrown at us? It’s clear that how we all do business is going to change...
by Michelle Marks | Mar 25, 2020 | Uncategorized, Your Business and the Environment
Protect the Environment while Home Working; Six Simple Tips As we all adjust to the Covid-19 lockdown, isolation and home working, I’m reading a lot of posts about protecting our mental health. Whilst working from home, take this opportunity to consider the...
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